Served:
Monday, Tuesday, Saturday 12 - 3pm / 6 - 9pm
Wednesday to Friday 12 - 3pm
Sunday 12 - 4pm
with sourdough bread
Served with our signature house rub & creamy ranch dip.
Served with Macaroni Cheese
Lincolnshire Poacher, Camembert de Normandie, Colston Bassett Stilton, homemade onion chutney and charcoal biscuits.
Homemade Ham Hock Terrine, Mature Cheddar, Homemade Piccalilli, Cornichons, Silver Skin Onions and Homemade Soda Bread.
v - Vegetarian / vg - Vegan / * unavailable in the evening.
Wild Mushroom, Asparagus, Cream & White Wine
Jackfruit 'Steak', Craft Ale & Black Pepper
Soya 'Chicken' and 'Bacon' with Leek & White Wine
Free Range Chicken, Portobello & Chestnut Mushrooms
Free Range Chicken, Ham, Leek & Thyme
British Beef Steak & Ale
British Beef Steak & Long Clawson
British Beef Steak, Red Wine & Kidney
Wild Venison, Milk Stout, Mushroom & Thyme
Vegan ’Turkey’, Cranberry, Port & Thyme
Parsnip, Chestnut, Cheddar & Leek
Wild Venison, Milk Stout, Mushroom & Thyme
British Beefsteak, Bacon & Port
Free Range British Turkey, Ham, Cranberry, Parnsnip & Sherry
Please note: our gluten free pies take 45 minutes to prepare.
GF British Beef Steak & Ale
Free-Range Chicken, Ham, Leek & Thyme
Jackfruit 'Steak', GF Craft Ale, Black Pepper
PLEASE NOTE: If you have any allergies or food intolerances, ask the staff to show you the food allergy register.
SERVED WITH MASH POTATO OR FRENCH FRIES, MINTY MUSHY PEAS AND GRAVY
Pie & a Pint* for just £16.50!!!
Only on Mondays between 12 - 3pm / 6 - 9pm
* pints include: Grolsch, London Pride, a small house wine or a soft drink
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